Boston Magazine

What if the city’s most brutal season was actually…fun? A case for embracing the freeze.

A move to a big new space next door gives one of Boston’s funkiest, quirkiest restaurants the license to get even cooler—and to serve pizza.

“I was making more on my own [as a creator] than my corporate salary—maybe double.”

We anonymously surveyed 36 Boston content creators and the results are in: You aren’t really your own boss when your boss is an algorithm.

“Casual fine-dining,” an all-day café, and a bar and lounge are in the works for when you’re looking for more than train-station-concourse pizza.

Hospitality gatekeepers share the unwritten rules of influencer etiquette, the fastest ways to get blacklisted, and how to ensure you’ll never enjoy comped caviar again.

The Mayor courts them, restaurants design for them, and brands pay them thousands per post. Local social media personalities aren’t just documenting today’s city—they’re shaping it. Whether you follow them or not.

Just 23 miles from the city, this leafy suburb is more than a bedroom community thanks to top-ranked schools and plenty of places to shop and eat.

We got some of the area’s most popular dining spots to spill the details on off-menu items, best times to try to get a table, and more.

My father got his green card for free in the 1960s. Three decades later, I’ve spent $30,000 and 15 years trying to get mine—and I’m still waiting.

Our intrepid society columnist reports from Boston’s swankiest affairs, including the Opening Night of Commonwealth Shakespeare Company’s As You Like It.

The waterfront wonderland unveils its most inclusive holiday market yet, starting November 7.

New and exciting restaurants to check out, plus good reasons to visit older spots.

Timeless materials, bold colors, and increased space made this starter home ideal for a young family.

New England favorites, from a hyperlocal Cape Cod tasting menu to a “tide-to-table” spot in Connecticut.